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Smoked Pork Snout (RAW) For Cheap
Original price was: $11.00.$5.50Current price is: $5.50.
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Description
KING GE Smoked Snout (RAW)
Features:
No Artificial Preservatives. Keep Frozen.
Ingredients:
Pork Snouts, Sea Salt, Spirits (Spirits Distilled from Sorghum, Rice, Glutinous Rice, Wheat, Corn), Peppercorn. CONTAINS WHEAT
Cooking Instructions:
Rinse with warm water, fill a pot with enough cold water to just cover the whole snouts, and boil for 50 minutes or until internal temperature reached 160°F. Set aside to cool for ten minutes and slice it thinly.
Additional Information
Title
Default Title
Features:
No Artificial Preservatives. Keep Frozen.
Ingredients:
Pork Snouts, Sea Salt, Spirits (Spirits Distilled from Sorghum, Rice, Glutinous Rice, Wheat, Corn), Peppercorn. CONTAINS WHEAT
Cooking Instructions:
Rinse with warm water, fill a pot with enough cold water to just cover the whole snouts, and boil for 50 minutes or until internal temperature reached 160°F. Set aside to cool for ten minutes and slice it thinly.
Additional Information
Title
Default Title
Ingredients:
Pork Snouts, Sea Salt, Spirits (Spirits Distilled from Sorghum, Rice, Glutinous Rice, Wheat, Corn), Peppercorn. CONTAINS WHEAT
Cooking Instructions:
Rinse with warm water, fill a pot with enough cold water to just cover the whole snouts, and boil for 50 minutes or until internal temperature reached 160°F. Set aside to cool for ten minutes and slice it thinly.
Additional Information
Title
Default Title
Pork Snouts, Sea Salt, Spirits (Spirits Distilled from Sorghum, Rice, Glutinous Rice, Wheat, Corn), Peppercorn. CONTAINS WHEAT
Cooking Instructions:
Rinse with warm water, fill a pot with enough cold water to just cover the whole snouts, and boil for 50 minutes or until internal temperature reached 160°F. Set aside to cool for ten minutes and slice it thinly.
Additional Information
Title | Default Title |
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